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What is pepper powder?
The definition of pepper powder
Pepper powder is made from black and white pepper, and each type has a distinct flavor. Peppercorns are collected and softly crushed by rollers to generate pepper powder. Due to its rapid and even absorption, pepper powder, like other powdered spices, helps save time when preparing components for recipes.
Characteristics of pepper powder
The pungent scent of pepper powder serves to activate the senses and tastebuds. To assist keep its nutritious components and flavors, pepper powder is normally made on a contemporary drying and grinding technology line.
Piperine, a chemical found on the outer layer of pepper, gives it its spicy flavor. Vitamin K, fiber, iron, manganese, and many other vital elements are among the nutrients found in black pepper. As a result, pepper powder is used in the processing of food, as well as delivering nutrition and promoting consumer digestion.
Pepper powder’s index
There are a few abbreviations for specification (SPEC) that you should be aware of while using Pepper's index:
|
Certificates |
ISO BRC, HACCP |
|
Storage |
Dried places |
|
Density |
350 – 600 (g/l) |
|
Admixture |
0.2 – 2% |
|
Humidity |
13 – 13,5% |
|
Color |
Black or white |
Pepper powder’s price
Because pepper is an agricultural product, its price fluctuates and is mostly determined by market demand. Buyers should, however, examine wholesalers or dealers that can ensure product quality and provide fair costs.
Top the pepper powder suppliers
Here is a list of 3 good pepper powder suppliers all around the world
Olam Food Ingredients
OFI is noted for its raw materials and ingredient platforms, which include cocoa, coffee, dairy, nuts, and spices. With thorough involvement at every stage of the pepper supply chain, quality, traceability, and risk can all be better managed.
K-Agriculture
K-Agriculture is one of the largest agricultural companies in the world, distributing wholesale pepper to over 100 nations. "Quality is King," the company's motto, and it ensures product quality under all conditions.
Baria pepper
Baria pepper was established in 1985 with the purpose of exploiting its comprehensive knowledge of both the product and the local market to reach out to more customers both domestically and internationally. Baria pepper has been exported to the United States, Europe, the Middle East, and other Asian nations. Due to its strong relationships with local farmers, the Baria pepper has a great advantage in managing the quality and pricing of the pepper.